Are you looking for the perfect weekend project? There's nothing more satisfying than baking off fresh bagels on Saturday morning for breakfast. Learn how to make your very own bagels with both sweet and savoury flavour variations, and how to prepare ahead overnight to have hot bagels along with your morning coffee.
Please note this class has a quick bread in the middle of it to allow our bagels time to rise to perfection ahead of baking.
Difficulty: Beginner
Time: 120 minutes
Gluten Free: No
Vegan: Yes
Vegetarian: Yes